Grenache / Garnacha
    Red Grape

    Grenache / Garnacha

    gruh-NAHSH / gar-NAH-cha/ɡrəˈnæʃ/

    A warm-climate grape producing fruity, spicy wines with soft tannins. Grenache is the heart of Southern Rhône blends and makes excellent rosé.

    Serving Temp

    15-17°C (59-63°F)

    Aging Potential

    3-15 years

    Glass Type

    Large bowl glass

    Color

    Light to medium ruby, often with garnet hues

    Flavor Profile

    FlavorProfile
    Primary
    Secondary
    Tertiary

    Signature Aromas

    Red Berries
    Spice
    Lavender
    Orange
    White Pepper

    Origin

    Aragon

    Spain

    Characteristics

    Body4/5
    LightFull
    Acidity2/5
    LowHigh
    Tannins2/5
    SoftFirm
    Sweetness2/5
    DrySweet

    Top Wine Regions

    • Châteauneuf-du-PapeFrance
    • PrioratSpain
    • Barossa ValleyAustralia

    Food Pairings

    Grilled Lamb
    Ratatouille
    Spanish Tapas
    Roasted Vegetables
    Herbs de Provence Chicken

    History & Origins

    Originally from Spain's Aragon region, Grenache spread throughout the Mediterranean. It's one of the most planted grapes globally.

    Famous Wines

    Château Rayas

    Château Rayas

    Châteauneuf-du-Pape

    Did You Know?

    • Most widely planted red grape in the world
    • Key grape in rosé production
    • Thrives in hot, dry climates

    Similar Varietals

    Syrah
    Mourvèdre
    Carignan

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