Gamay
    Red Grape

    Gamay

    gah-MAY/ɡæˈmeɪ/

    Light, fresh, and joyful, Gamay is the grape of Beaujolais. Best served slightly chilled, it offers pure fruit pleasure. Cru Beaujolais can rival Burgundy in complexity.

    Serving Temp

    13-15°C (55-59°F)

    Aging Potential

    1-10 years for Cru Beaujolais

    Glass Type

    Burgundy glass

    Color

    Light to medium ruby, bright and clear

    Flavor Profile

    FlavorProfile
    Primary
    Secondary
    Tertiary

    Signature Aromas

    Fresh Berries
    Banana
    Violet
    Pepper
    Earth

    Origin

    Burgundy

    France

    Characteristics

    Body2/5
    LightFull
    Acidity4/5
    LowHigh
    Tannins2/5
    SoftFirm
    Sweetness1/5
    DrySweet

    Top Wine Regions

    • BeaujolaisFrance
    • Loire ValleyFrance
    • OregonUSA

    Food Pairings

    Charcuterie
    Roast Chicken
    Salmon
    Soft Cheeses
    Thanksgiving Turkey

    History & Origins

    Banished from Burgundy in 1395 by Duke Philip the Bold, Gamay found its home in Beaujolais. It's now celebrated for its freshness and drinkability.

    Famous Wines

    Domaine Lapierre Morgon

    Marcel Lapierre

    Beaujolais

    Did You Know?

    • Banned from Burgundy in 1395
    • Beaujolais Nouveau released third Thursday of November
    • Natural wine movement champion

    Similar Varietals

    Pinot Noir
    Frappato
    Schiava

    Ready to Explore More?

    Discover the perfect food pairings for Gamay